honey greek yogurt parfait with nuts and berries recipe

Rango Honey Greek Yogurt Parfait with Berries and Granola Recipe

Rango Honey Greek Yogurt Parfait with Berries and Granola Recipe


  • Greek yogurt
  • Rango Honey
  • Granola
  • Fresh berries (strawberries, blueberries, raspberries)


  1. Gather Your Ingredients Ensure you have all the ingredients on hand: Greek yogurt, Rango Honey, granola, and a selection of fresh berries.
  2. Prep the Berries Wash and slice any larger berries, such as strawberries. Ensure they are clean and ready to be layered in the parfait.
  3. Choose a Serving Glass or Bowl Select a clear glass or bowl to showcase the beautiful layers of your parfait. This adds a visual appeal to your presentation.
  4. Begin with a Layer of Greek Yogurt Spoon a layer of Greek yogurt into the bottom of the glass or bowl. The amount will depend on the size of your container and your preference.
  5. Add a Drizzle of Honey Generously drizzle Rango Honey over the layer of Greek yogurt. The honey adds sweetness and enhances the overall flavor of the parfait.
  6. Sprinkle Granola Sprinkle a layer of granola over the honey and Greek yogurt. This provides a satisfying crunch and complements the creaminess of the yogurt.
  7. Add Fresh Berries Place a handful of fresh berries on top of the granola layer. You can mix different berries for a colorful and diverse taste.
  8. Repeat the Layers Repeat the layering process until you reach the top of the glass or bowl. Aim for a visually appealing arrangement of colors and textures.
  9. Finish with a Drizzle of Rango Honey and a Berry Garnish On the top layer, finish with another drizzle of honey and a few whole berries as a garnish. This adds a final touch of sweetness and freshness.
  10. Serve and Enjoy! Serve your Greek Yogurt Parfait immediately and enjoy the delightful combination of creamy yogurt, sweet honey, crunchy granola, and juicy berries.